These tasty hot-sweet muffins will go great with your next barbecue, chili feast, or just plain old beans. Try it, you will like it.
Author: Miss Annie
I found this recipe in an old dusty cookbook in my grandma's house. They came out light and fluffy with a touch of golden brown.
Author: Yummy InMyTummy
Make and share this Old Fashioned Farina muffins recipe from Food.com.
Author: Amoo8880
I got this recipe from Cooking Light, but modified it to suite my needs (and the family's). My requirements were for it be lower in fat, healthier. My...
Author: Abby Girl
Make and share this Chocolate Cheesecake Muffins recipe from Food.com.
Author: Lvs2Cook
My family loves these banana muffins which are made healthier with the additon of whole wheat flour. The butterscotch chips are a wonderful, unexpected...
Author: Bayhill
Adapted from the book "1 Mix, 100 Muffins". Made these and enjoyed the fact that they weren't too sweet! Did use much less butter and sugar for the topping...
Author: Redsie
Make and share this Apple Yogurt Muffins recipe from Food.com.
Author: Charlotte J
This is a really yummy banana bread that the whole family loves. It is the best when warm, and microwaving it works fine to make it warm later on. This...
Author: BeccaB3c
I love cornbread with soups & chili or anything else I can think to serve it with. I have even served corn bread for breakfast. One evening while preparing...
Author: Kewlgranny
Make and share this Maple-Bacon Corn Muffins recipe from Food.com.
Author: spicyperspective
Make and share this Lemon Curd Muffins recipe from Food.com.
Author: ratherbeswimmin
Make and share this Savory Cheese and Chive Bread recipe from Food.com.
Author: ratherbeswimmin
Make and share this Peach Streusel Coffee Cake recipe from Food.com.
Author: SuperSpike
Make and share this Blueberry Banana Bread recipe from Food.com.
Author: natural_blues007
Make and share this Blueberry Streusel Muffins recipe from Food.com.
Author: Kikimony
I got this recipe from Paula Deen and it was so tasty! If you decide to alter anything let me know how it turns out!
Author: RecipeLove
These are delicious-super easy, moist, satisfying and healthy, healthy, healthy. You many vary this by using apples and carrots, other spices, adding nuts...
Author: One Happy Woman
Despite the title, this recipe is not a soup. It is actually a hearty cornbread, flavored with cheese and onions. In Paraguay it is traditionally served...
Author: Olha7397
Another moist and flavorful muffin favorite. I have many macadamia nut recipes that I whip out at Christmas time. This one is a keeper.
Author: Vseward Chef-V
The idea with this flatbread is to use as little flour as possible and handle quickly and lightly. From the Minnesota Scandinavian chapter of the United...
Author: Molly53
This is a healthy muffin recipe. I have never made these, but I thought someone else may like to try them 8)
Author: OceanIvy
I adapted this from an Old Betty Crocker cookbook. My husband was terribly disappointed when they were all done!
Author: ladypit
From Quaker Oats booklet printed in 1989. I love the flavor of these muffins and they are pretty healthy to boot! Hope you love them as much too! These...
Author: HokiesMom
Delicious, quick treat for breakfast or brunch. Served by my wonderful neighbor, Jane, when she'd have us over to Tea.
Author: Lightly Toasted
Make and share this Strawberries and Cream Muffins recipe from Food.com.
Author: love4culinary
Adapted from "125 Best Chocolate Recipes". Delicious chocolate muffins with dried apricots (you can substitute for dried cranberries or cherries) if you...
Author: Redsie
This moist, delicious muffin can be made with dried cranberries, raisins or chopped dates. I baked these up as 12 jumbo muffins but am posting the recipe...
Author: Irmgard
Adapted from the Penzey's spices catalog. These are very moist and speckled with tiny bits of chocolate. I fill my muffin tins very full,m so I actually...
Author: HeatherFeather
Make and share this Six week Apple Bran Muffins recipe from Food.com.
Author: Aroostook
These are so easy to make and nutritious. My kids eat them up. Taste just like a snickerdoodle cookie. You got to try it.
Author: Vseward Chef-V
These muffins are delicious. I love it for breakfast and for dessert. I think you will enjoy it too.
Author: Cat O.
Another great recipe from Orangette.blogspot.com. Blogger Molly adapted this recipe from the book, HomeBaking: The Artful Mix of Flour and Tradition around...
Author: KWB5015
Make and share this Healthy Cinnamon Cream Cheese Swirl Bread (Whole Wheat) recipe from Food.com.
Author: I Cant Believe Its
Maple Season is upon us! I got this from a local paper called the Seaway News, March 23rd edition from the Carol Kloos Country Cooking Corner
Author: Sam 3
5 stars for us and on http://www.celiac.com. This is modified from a recipe by Belinda Meeker. Serve them after cooling for best texture, not straight...
Author: UmmBinat
Make and share this Gluten Free Chocolate Chocolate Banana Oat Muffins recipe from Food.com.
Author: Chef 616082
When I lived in Alaska, during blueberry season it was fun to climb the mountains and pick blueberries. The one hazard was that the bears were doing the...
Author: Member 610488
Make and share this Double Apple Bran Muffins (Cooking Light) recipe from Food.com.
Author: blucoat
This is a sweet cornbread similar to Smokey Bones cornbread. It is really light and is wonderful with honey butter!
Author: SeasonedSoul
From Food and Wine magazine. They say that since the baking powder, which lightens the muffins, is activated by moisture, get the batter in the oven immediately....
Author: susie cooks
This is a recipe for banana bread using the famous Herman yeast starter. If you need to get the starter going, search for a separate recipe titled Herman...
Author: Fuzzys Finds
I love lemon anything and these muffins are delicious. The blackberries in the center turn to a jamish layer and a perfect addition. Hope you like them....
Author: riffraff
These are a nice alternative to regular pumpkin muffins. They are quite dense and filling. My kids love these muffins and they don't last long at all.
Author: Wendy13